Updated: 3 minutes ago
TODAY’S LUNCH FEATURESÂ
QUICHE OF THE DAY $15
broccoli, pancetta & cheddarÂ
alongside petite farmhouse salad
MARKET FISH
scottish salmon OR red snapper
with two sides $28
in our fish sandwich $28
atop any salad + $16
SOUP OF THE DAY $5 / $7
butternut squash OR chicken vegetable
RAVIOLI $13 / $26
butternut squash w/ sage brown butterÂ
SEASONAL SIDES $6
sautéed spinach
brussel sprouts w/ pancetta
green beans with shallots
marinated beets
roasted broccoliÂ
grilled florida corn-off the cob
stoneground creamy polenta
roasted fingerling potatoes
wild mushroom risotto
hand cut french fries with truffle aioli


