Updated: 2 days ago

FarmHouse Quiche $13

pancetta, red and yellow peppers & cheddar

Market Fish:

black grouper & scottish salmon

Soup of the Day:

$4 cup / $6 bowl

roasted carrot

Ravioli

half $9 / full $16

roasted beets & blue cheese; poppyseed butter

Seasonal Sides:

($5 ala carte)

sautéed spinach

green beans with shallots

grilled florida corn

marinated roasted beets

roasted broccoli

parsnip purée

brussels sprouts with pancetta

tuscan fingerling potatoes

mushroom risotto

jasmine rice

potato wedges

hand cut french fries; truffle aioli