Updated: 10 hours ago

FarmHouse Quiche $13

mushroom & goat cheese


Market Fish:

red snapper & scottish salmon


Soup of the Day:

$4 cup / $6 bowl

lentil


Ravioli

half $9 / full $16

red snapper & lobster sherry cream


Seasonal Sides:

($5 ala carte)

sautéed spinach

swiss chard

brussels sprouts with pancetta

green beans with shallots

grilled florida corn

marinated roasted beets

roasted broccoli

mashed potatoes

wild rice

stoneground creamy polenta

tuscan fingerling potatoes

hand cut french fries; truffle aioli