Updated: 3 hours ago
TODAY’S LUNCH FEATURESÂ
QUICHE OF THE DAY $15
bell peppers, caramelized onions, & cheddar
alongside petite farmhouse salad
MARKET FISH
scottish salmon OR red snapper
with two sides $28
in our fish sandwich $28
atop any salad + $16
SOUP OF THE DAY $5 / $7
tomato OR chicken vegetable
RAVIOLI $14 / $28
seafood mousse with lobster reduction
SEASONAL SIDES $6
brussels sprouts with pancetta
sautéed spinach
marinated beets
green beans with shallots
roasted broccoliÂ
grilled florida corn- off the cob
roasted fingering potatoes
mushroom risottoÂ
stoneground creamy polentaÂ
hand cut french fries with truffle aioli