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Updated: 18 hours ago

TODAY’S LUNCH FEATURES 


QUICHE OF THE DAY $15

broccoli, pancetta & cheddar

alongside petite farmhouse salad


MARKET FISH

black grouper OR scottish salmon

with two sides $28

in our fish sandwich $28

atop any salad + $16


SOUP OF THE DAY $5 / $7

tomato OR chicken vegetable


RAVIOLI $13 / $26

roasted beet & ricotta; poppyseed butter


SEASONAL SIDES $6

sautéed spinach

brussel sprouts w/ pancetta

green beans with shallots

marinated beets

roasted broccoli 

grilled florida corn-off the cob

stoneground creamy polenta

roasted fingerling potatoes

wild mushroom risotto

hand cut french fries with truffle aioli

Restaurant Hours:

Monday - Saturday 

Lunch 11am –3pm

Dinner 5pm –9pm

(772) 287–5599

2313 SE Ocean Blvd

 Stuart, FL 34996

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