We look forward to seeing you today from 11-3 for a delicious lunch!
FarmHouse Quiche $13
farmhouse salad: organic farm greens, carrots, cucumbers, radish, lemon vinaigrette
quiche: swiss chard, ham & mozzarella
Market Fish:
mutton snapper and scottish salmon
Soup of the Day:
$4 cup / $6 bowl
tomato basil
Ravioli
half $13 / full $26
red snapper mousse & shrimp bisque
Seasonal Sides
($5 ala carte)
sautéed spinach
swiss chard
roasted marinated beets
green beans
brussels sprouts with pancetta
grilled florida corn
roasted broccoli
mashed potatoes
stoneground creamy polenta
jasmine rice
tuscan fingerling potatoes
hand cut french fries; truffle aioli