We look forward to seeing you for lunch today from 11-3
FarmHouse Quiche $13
farmhouse salad: organic farm greens, carrot, cucumber, radish & lemon vinaigrette
quiche: spinach, mushroom & goat cheese
Market Fish
wahoo or scottish salmon
Soup of the Day
$5 cup / $7 bowl
carrot bisque
or
chicken vegetable
Ravioli
half $15 / full $30
red snapper & salmon
with creamy shrimp bisque
Seasonal Sides
($5 ala carte)
sautéed spinach
vegetable medley
bok choy
green beans with shallots
roasted marinated beets
brussels sprouts with pancetta
grilled florida corn
roasted broccoli
mashed potatoes
stoneground creamy polenta
jasmine rice
fingerling potatoes
hand cut french fries; truffle aioli