OUR STORY

The Chef's Table has been pairing bold

New American and Italian cuisine with friendly and professional service in Stuart, FL since 2009.

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Executive Chef Paolo Ferretti & his team create seasonal menus showcasing handmade pastas, choice meats,

the freshest local seafood & peak of the season vegetables using classically trained techniques.

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Understated yet elegant with only 46 seats, the main dining room is centered around a family

heirloom, a well loved table, which seats up to six.

An intimate space - your home away from home.

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We look forward to seeing you at our table.