
OUR STORY
The Chef's Table has been pairing bold
New American and Italian cuisine with friendly and professional service in Stuart, FL since 2009.
Executive Chef Paolo Ferretti & his team create seasonal menus showcasing handmade pastas, choice meats,
the freshest local seafood & peak of the season vegetables using classically trained techniques.
Understated yet elegant with only 46 seats, the main dining room is centered around a family
heirloom, a well loved table, which seats up to six.
An intimate space - your home away from home.
We look forward to seeing you at our table.
